More than 100 people from the Morgantown area took advantage of this year’s skin cancer screening at the Cancer Institute’s Mary Babb Randolph Cancer Center last Thursday. Several of them, like Sara Moreland participate in the screening every year.
“There are places on your body, like your back, that are not easy to see, so to have those areas checked for free annually is a great service,” said Moreland.
Ronnie Moorehead appreciated the screening because of several spots that concerned him. “I have a lot of moles and a family history of them, plus I’m a runner and spend a lot of time outdoors, and thought I better be checked.”
The Cancer Center screening was a convenient service for Jolynn Kisner, who works at WVU. She was relieved to learn that the spot on her nose wasn’t cancerous.
The WVU Cancer Institute vigorously promotes cancer screening tests, like the free skin cancer screening, because early detection improves patient outcomes.
Photo: Jolynn Kisner is examined by Roxann Powers, M.D.
WVU Cancer Institute offering groundbreaking treatment for gastroenteropancreatic neuroendocrine tumors
The WVU Cancer Institute is participating in the implementation of a new drug therapy for the treatment of somatostatin receptor-positive gastroenteropancreatic neuroendocrine tumors (GEP-NETs), a type of tumor that can form in the pancreas or in other parts of the gastrointestinal tract, including the stomach, small intestine, colon, rectum, and appendix. These life-threatening tumors can spread to other organs, such as the liver.
Meshea Poore, vice president for the Division of Diversity, Equity and Inclusion at WVU, will be the special guest at a Health Sciences Town Hall during WVU’s Diversity Week celebrations.
With severe storm approaching the East Coast, WVU reminds campus community about safety and resources
The West Virginia University Police and Office of Emergency Management urges students, faculty and staff to be prepared as the state braces for the impact of Hurricane Florence, making landfall along the East Coast later this week.